Brown Butter Pumpkin Cinnamon Roll Cookie Recipe
$14.99
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Brown Butter Pumpkin Cinnamon Roll Cookie Recipe
$14.99
✔ Instant digital download
✔ Step-by-step bakery recipe
✔ Exact ingredient measurements
✔ Pro baking tips included
A warm, bakery-style pumpkin cookie infused with caramelized brown butter, filled with cinnamon sugar, and finished with a smooth vanilla glaze spiral. This Golden Batch Co recipe is built for seven oversized NYC-style cookies with soft centers and lightly set golden edges.
Inside the 10-page digital guide:
- Calculated formula: 7 large cookies
- 140g dough + 16g cinnamon filling per cookie
- Metric weights and practical volume conversions
- Brown-butter and pumpkin-reduction techniques
- Step-by-step stuffing, chilling, baking, and glazing
- Troubleshooting, storage, food-safety, and allergen guidance
Yield: 7 large cookies
Bake: 375°F / 190°C for 13–15 minutes
This is a digital PDF product. No physical item will be shipped.