Brown Butter Pumpkin Cinnamon Roll Cookie Recipe

A warm, bakery-style pumpkin cookie infused with rich brown butter flavor and layered with cinnamon roll inspiration. Thick, soft, and perfectly structured, this NYC-style cookie delivers cozy spice, deep caramelized notes, and a smooth cream glaze finish.

The interior stays tender and moist while the edges hold a light golden structure creating that signature thick bakery texture with bold seasonal flavor.

Designed for home bakers who want a dramatic, autumn-inspired cookie with professional results and stunning presentation.

Inside this digital recipe, you’ll get:

• Step-by-step detailed baking instructions

• Exact measurements (grams + cups)

• Techniques for achieving thick NYC-style structure

• Tips for perfectly balanced pumpkin moisture

• Guidance for smooth, bakery-style glaze finish

Perfect for fall baking, holiday menus, and anyone who loves warm cinnamon-spiced desserts with a premium twist.